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Sweet Potato Pie Recipe

Serves 16


  • 3 medium sweet potatoes, cooked
  • 3/4 cup butter
  • 2 1/2 cups sugar
  • 1 tsp cinnamon
  • 1 tbsp vanilla
  • 1 tsp nutmeg
  • 3 eggs
  • 1 14-oz can evaporated milk
  • 2 frozen 9-inch pie shells


1. In one bowl, mash potatoes, add butter and mix together.
2. Add sugar, cinnamon, vanilla and nutmeg.
3. In another bowl, beat eggs and add milk.
4. Pour eggs and milk over sweet potato mixture and stir.
5. Pour into pie shells and cook for 45 minutes at 400 F.


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Main Ingredient:Vegetable / Potato / Sweet Potato
Preparation Method:Baking

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