Boiled Crawfish Recipe
Instructions:1. Fill 60 qt pot halfway.
2. Add all except crawfish, 1/2 liquid crab boil and 2 oz cayenne.
3. Bring to a vigorous boil.
4. Purge crawfish (place in heavily salted water for 10-15 minutes), add to vigorously boiling water.
5. When water returns to rolling boil, add other half crab boil and 2 oz cayenne.
6. Take off fire and let soak for 15 minutes.