Anne's Recipes. Online recipe and cooking center.

Online Recipe and Cooking Center

Recipe Navigation
Printable Version

Baked Clams Casino Recipe

Serves 4

Ingredients:

  • 2 cup fine soft breadcrumbs
  • 2 tsp paprika
  • 2 tbsp olive oil
  • 1 clove garlic, very finely chopped
  • 3 dozen littleneck clams, on the half shell
  • 9 slices raw bacon
  • 1 lemon, cut into wedges


Instructions:

1. Heat oven to 350 degrees.
2. Toss together bread crumbs, paprika, olive oil and garlic.
3. Place clams in a flat baking dish.
4. Mount some of the bread crumb mixture on each clam.
5. Cut bacon slices into quarters and place a piece on each clam.
6. Bake 25 minutes, or until bacon is crisp.
7. If desired, the clams may be served on a bed of heated rock salt.
8. Serve with lemon wedges.


Comments

Have a question or a suggestion? Comment on the recipe!

Main Ingredient:Seafood / Clams
Course:Main Dish
Cuisine:American
Preparation Method:Baking
Difficulty:Easy

Mailing List
Sign up to our newsletter to receive great recipes weekly:
More Info