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Baked Chicken Recipe

Serves 6


  • 6 boneless chicken breasts
  • 1 bunch fresh spinach, finely chopped
  • 8 oz cream cheese
  • 1 tbsp cracked black pepper
  • 1 tsp garlic, minced
  • 1 tbsp basil
  • 1/2 cup butter, melted
  • Puff pastry dough, or phyllo sheets


1. Pound chicken breasts, to flatten.
2. Combine spinach, cream cheese, pepper, garlic and basil in large bowl.
3. Divide spinach mixture equally among chicken breasts.
4. Fold chicken in half.
5. Drizzle with melted butter.
6. Using your own puff pastry or phyllo sheets, wrap chicken.
7. Brush with more melted butter.
8. Bake in 350 F oven for approximately 20 minutes or until golden brown.


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Main Ingredient:Meat and Poultry / Chicken
Course:Main Dish
Preparation Method:Baking

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