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Halloween Hash Recipe

Serves 2


  • 1 lb ground beef
  • 1 large onion, chopped
  • 1 tsp salt
  • 1/4 tsp pepper
  • 1 cup stewed tomatoes
  • 2 1/2 cups whole kernel corn
  • 1/4 lb Cheddar cheese, cubed


1. Place ground beef, onion, salt and pepper in skillet.
2. Cook and stir over heat until meat is lightly browned and onion is soft.
3. Drain off grease before adding other ingredients.
4. Add tomatoes and corn.
5. Cover and simmer over low heat for about 30 minutes.
6. Stir in cheese cubes.
7. Cover skillet and let stand a minute or two until cheese melts.
8. Serve with nacho chips.


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Main Ingredient:Meat and Poultry / Beef
Course:Main Dish
Preparation Method:Fry

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