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Strawberries Romanoff Muffins Recipe

Makes 12 muffins

Ingredients:

  • 1/2 cup (3 oz) raisins
  • l/2 tsp cinnamon
  • Dash ground nutmeg
  • 1 cup sour cream
  • 4 english muffins, split and lightly toasted
  • 1 1/2 pints fresh strawberries, hulled
  • 1 tbsp light brown sugar
  • 1/4 cup toasted almonds, sliced


Instructions:

1. In blender or food processor, puree raisins with cinnamon and nutmeg; add 2 tablespoons of the sour cream and blend until combined.
2. Spread raisin mixture on muffins.
3. Arrange strawberries on top.
4. Combine remaining sour cream and brown sugar, spoon over strawberries.
5. Sprinkle with almonds.


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Main Ingredient:Fruit / Berry / Strawberry
Nut / Almond
Course:Dessert
Snacks
Breakfast
Cuisine:American
Preparation Method:Baking
Dish:Muffins
Difficulty:Easy

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