Anne's Recipes. Online recipe and cooking center.

Online Recipe and Cooking Center

Recipe Navigation
Printable Version

Easy Drop Danish Recipe

Serves 12

Ingredients:

    Danish:
  • 2 cups low-fat baking mix
  • 1/4 cup reduced fat margarine, softened
  • 2 tbsp granulated sugar
  • 3/4 cup skim milk
  • 1/4 cup strawberry jam
    Glaze:
  • 2/3 cup powdered sugar
  • 1 tbsp warm water
  • 1/2 tsp pure vanilla extract


Instructions:

1. Preheat oven to 450 F.
2. To prepare danish, combine baking mix, margarine, granulated sugar, and milk in a mixing bowl.
3. Mix until crumbly.
4. Drop dough by rounded tablespoonfuls two inches apart onto prepared baking sheet.
5. Make a well in center of each with the back of a spoon.
6. Fill with one teaspoon jam.
7. Bake for ten minutes, or until golden brown.
8. Meanwhile, to prepare glaze, combine powdered sugar, water, and vanilla extract.
9. Mix until smooth.
10. While danish are still warm, drizzle glaze over top.


Comments

Have a question or a suggestion? Comment on the recipe!

Main Ingredient:Fruit / Berry / Strawberry
Course:Dessert
Cuisine:European / Danish
Preparation Method:Baking
Dish:Pastry
Difficulty:Easy

Mailing List
Sign up to our newsletter to receive great recipes weekly:
More Info