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Yorkshire Pancakes Recipe

Serves 2


  • 1/2 cup flour
  • 2 eggs
  • 1/2 cup milk
  • 1/8 lb butter (1/2 stick)
  • Lemon juice


1. Heat oven to 450 degrees.
2. Let eggs warm to room temperature.
3. Beat slightly.
4. Add flour and milk to eggs, mix thoroughly.
5. Melt butter in long, over-proof baking dish.
6. Pour batter.
7. Bake 15 minutes until pancake rises.
8. Serve sprinkled with lemon juice and powdered sugar.


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Cuisine:European / British
Preparation Method:Fry

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