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Pumpkin Pancakes Recipe

Serves 4

Ingredients:

  • 1 cup buttermilk
  • 1/4 cup sugar
  • 2 tbsp shortening
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  • 1 egg, slightly beaten
  • 1 cup flour
  • 3/4 tsp pumpkin pie spice
  • 1/2 cup canned pumpkin, or squash


Instructions:

1. Combine all ingredients and beat until smooth.
2. Cook on griddle or in skillet until browned on both sides; turning once.



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Main Ingredient:Vegetable / Pumpkin
Course:Breakfast
Brunch
Cuisine:American
Preparation Method:Fry
Dish:Pancake
Difficulty:Easy

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