Anne's Pumpkin Pecan Pie Recipe
This pie looks like a pecan pie, but is not so sweet. The flavors and textures of pumpkin and pecan tend to compete. If a full cup of sugar were to be used in the pumpkin layer, the result might be improved.
Instructions:1. Combine egg, pumpkin, sugar and pie spice in medium bowl.
2. Spread over bottom of pie shell.
3. Combine corn syrup, eggs, sugar, butter and vanilla in the same bowl; stir in pecans.
4. Spoon over pumpkin layer.
5. Bake in preheated 350 degree oven for 50 minutes or until filling is set.
6. Cool on wire rack.