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Sweet Potatoes and Cranberries Recipe

Serves 8


  • 6 sweet potatoes
  • 1 cup cranberry sauce
  • 3/4 cup fresh orange juice
  • 1/2 cup brown sugar
  • 3/4 tsp orange rind
  • 3/4 tsp cinnamon
  • 1 1/2 tbsp butter
  • 1 cup cranberries
  • 1/4 tsp nutmeg


1. Boil sweet potatoes in their skins until barely tender.
2. Peel, slice thickly, and arrange in a buttered baking dish.
3. In saucepan mix remaining ingredients.
4. Simmer, uncovered, for 5 minutes.
5. Pour over sweet potatoes and bake uncovered at 350 F for 20 minutes or until glazed and hot.


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Main Ingredient:Vegetable / Potato
Preparation Method:Baking
Special Diet:Vegetarian

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