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Easy Sweet Potato Pie Recipe

Serves 6 to 8


  • 1 1/2 cups cooked yams or sweet potatoes, pureed
  • 1 1/4 cups sugar
  • 1/2 cup butter or margarine, melted
  • 1/4 cup evaporated skim milk
  • 3 eggs
  • 1 tsp ground nutmeg
  • 1 tsp vanilla
  • 3/4 tsp lemon extract
  • 1 9-inch unbaked deep-dish pie shell


1. Preheat oven to 350 F.
2. In processor combine all ingredients except crust.
3. Process until well-blended.
4. Pour into unbaked pie shell.
5. Bake for 50 to 55 minutes or until knife inserted in center comes out clean and pie is golden-brown.


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Main Ingredient:Vegetable / Potato / Sweet Potato
Preparation Method:Baking

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