Anne's Recipes. Online recipe and cooking center.

Online Recipe and Cooking Center

Recipe Navigation
Printable Version

Jalapeno Corn Muffins Recipe

Makes 12 muffins

Ingredients:

  • 1 cup all-purpose flour
  • 1 cup yellow cornmeal
  • 2 tsp sugar
  • 4 tsp baking powder
  • 1/2 tsp salt
  • 1 egg, lightly beaten
  • 1/2 cup sour cream
  • 1/2 cup milk
  • 1/4 cup butter, melted
  • 1 4-oz can green chiles, chopped and drained


Instructions:

1. Preheat oven to 400 F.
2. Grease twelve 2 1/2-inch muffin pan cups.
3. In large bowl combine flour, cornmeal, sugar, baking powder, and salt.
4. Add egg, sour cream, milk, butter, and green chiles.
5. Whisk until batter is smooth.
6. Spoon batter into muffin pan cups.
7. Bake for 15 to 18 minutes.
8. Serve warm.


Comments

Have a question or a suggestion? Comment on the recipe!

Main Ingredient:Vegetable / Pepper / Jalapeno Pepper
Course:Dessert
Snacks
Breakfast
Cuisine:American
Preparation Method:Baking
Dish:Muffins
Bread
Difficulty:Easy

Mailing List
Sign up to our newsletter to receive great recipes weekly:
More Info