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Coriander Leaves Chutney Recipe

Makes 2 cups

Ingredients:

  • 1/2 coconut
  • 7 to 9 green chillies
  • 5 to 6 flakes garlic
  • Salt, to taste
  • 1 medium bunch coriander leaves
  • 1" ginger
  • Juice of half a lemon

    • Instructions:

    1. Grind all ingredients together without water to a rough paste.


    Main Ingredient:Vegetable / Pepper / Chili Pepper
    Nut / Coconut
    		Course:Side
    Cuisine:American
    Dish:Spreads and Sauces / Chutney
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