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Delicious Black-Eyed Pea and Cornbread Salad Recipe
Serves 10
Ingredients: 2 packages cornbread mix, baked per package
Instructions, or
1/2 skillet cornbread (about 3 cups)
8 slices bacon, cooked crisp and
Crumbled
6 green onions, chopped
1/2 cup mayonnaise
1 cup black-eyed peas
2 eggs, hard-boiled, chopped
1/2 green bell pepper, chopped
1/2 red bell pepper, chopped
1 large tomato, chopped
Instructions: 1. Crumble cornbread into large bowl; add remaining ingredients.
2. Mix well.
3. Refrigerate until ready to serve.
4. Marvelous and easy.
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