Teriyaki Grilled Corn Recipe
Instructions:1. Place all ingredients, except corn, into a pot.
2. Whisk togetehr and bring to a boil, stirring constantly.
3. Reduce heat and simmer for 1 minute.
4. Remove from heat.
5. Prepare grill.
6. Husk corn and grill, covered, for 5 to 10 minutes.
7. When almost done, baste with glaze two or three times.