Anne's Recipes. Online recipe and cooking center.

Online Recipe and Cooking Center

Recipe Navigation
Printable Version

Summer Savory Butter Corn Recipe

Serves 2

Ingredients:

  • 1 cup green giant niblets extra, sweet frozen corn
  • 1 tsp butter or margarine, melted
  • 1/4 tsp dried summer savory leaves
  • Dash salt
  • Dash pepper


Instructions:

1. Cook corn as directed on package.
2. Drain; place in serving bowl.
3. Stir in remaining ingredients.



Comments

Have a question or a suggestion? Comment on the recipe!

Main Ingredient:Vegetable / Corn
Course:Side
Cuisine:American
Difficulty:Easy

Mailing List
Sign up to our newsletter to receive great recipes weekly:
More Info