Anne's Recipes. Online recipe and cooking center.

Online Recipe and Cooking Center

Recipe Navigation
Printable Version

Fresh Corn Fritters Recipe

Serves 12

Ingredients:

  • 2 cups freshly grated corn
  • 2 tbsp flour
  • 1 tsp salt
  • 2 eggs, lightly beaten
  • 1 tsp baking powder
  • Ground pepper


Instructions:

1. Mix all ingredients together.
2. Drop the batter by generous tablespoonfuls onto a very lightly greased nonstick pan.
3. Cook like pancakes, about 1 minute each side, turning once when lightly brown.
4. Delicious served with sour cream, chutney, salsa maple syrup or honey.



Comments

Have a question or a suggestion? Comment on the recipe!

Main Ingredient:Vegetable / Corn
Course:Side
Cuisine:American
Preparation Method:Fry
Difficulty:Easy

Mailing List
Sign up to our newsletter to receive great recipes weekly:
More Info