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Hummis Bi Tahini Recipe

Serves 4

Ingredients:

  • 1/2 cup sesame seed paste, tahini
  • 1/3 cup water
  • 1/4 cup olive oil
  • 6 tbsp lemon juice
  • 4 cloves garlic, peeled
  • 2 cans chickpeas, well drained
  • 1/2 tsp ground cumin
  • 1 tsp coriander seeds
  • Salt, to taste



  • Instructions:

    1. Combine first five ingredients in food processor and blend until smooth.
    2. Add chickpeas and seasonings and blend to puree.
    3. Taste and adjust flavors to suit. The mixture you get before adding the chickpeas is also delicious, although extremely strong in garlic. Use a bit less garlic, thin with water, and you've got a delicious salad dressing.



    Main Ingredient:Vegetable / Chickpea
    Course:Side
    Cuisine:Asian
    Dish:Salad
    Special Diet:Vegetarian

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