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Dinner Dilema Fish and Fries Recipe

Serves 4


  • 4 salmon fillets, 1" thick
  • 1 tbsp canola oil
  • 1 tsp cajun seasoning mix, to taste
  • 4 cups frozen seasoned spiral-cut French fries


1. Position racks to divide oven into 3rds. Preheat to 475 degrees.
2. Line 2 jelly-roll pans with foil (for easy clean-up).
3. Brush both sides of fish with oil; arrange in 1 of the prepared pans and spr inkle tops with Cajun seasoning.
4. Spread seasoned fries in other pan.
5. Bake salmon on upper oven rack, french fries on lower, 12-15 minutes or unti l fish is cooked through and fries are crisp.


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Main Ingredient:Seafood / Fish / Salmon
Vegetable / Potato
Course:Main Dish
Preparation Method:Baking

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