Anne's Recipes. Online recipe and cooking center.

Online Recipe and Cooking Center

Recipe Navigation
Printable Version

Cod Steaks with Mushroom Sauce Recipe

Serves 4

Ingredients:

  • 4 fresh cod fish steaks (3/4-inch thick)
  • 1 small onion, chopped
  • 1/4 lb mushrooms, chopped
  • 6 tbsp boiling water
  • 3 tbsp butter
  • 3 tbsp flour
  • 2 cup milk
  • Salt, pepper and paprika


Instructions:

1. Place steaks in oiled baking dish.
2. Cook onion and mushrooms 3 minutes in water; add butter, stir in flour and mix.
3. Add milk; heat to boiling, stirring constantly.
4. Season and pour over cod.
5. Sprinkle with paprika.
6. Bake in moderate 350 degrees oven 30 to 35 minutes or until fish is tender.



Comments

Have a question or a suggestion? Comment on the recipe!

Main Ingredient:Seafood / Fish / Cod
Course:Main Dish
Cuisine:American
Preparation Method:Baking
Difficulty:Easy

Mailing List
Sign up to our newsletter to receive great recipes weekly:
More Info