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Pancakes (Using Wheat Quick Mix) Recipe

Serves 8

Ingredients:

  • 2 cups wheat quick mix
  • 2 cups water
  • 1 egg


Instructions:

1. Put all ingredients in bowl and blend.
2. Bake on heated griddle.
3. Makes about 16 4-inch pancakes.


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Course:Breakfast
Brunch
Cuisine:American
Preparation Method:Fry
Dish:Pancake
Difficulty:Easy

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