Nutty Mincemeat Muffins Recipe
Instructions:1. Preheat oven to 375 degrees.
2. Sift dry ingredients together into a medium-size bowl; make a "well" in the center.
3. In separate bowl, cream butter, add eggs, mincemeat and apple juice and beat well; add to dry mixture, stirring just enough to moisten.
4. Gently stir in nuts.
5. Spoon batter into greased muffin pans, filling about 2/3 full.
6. Bake 15 to 20 minutes.