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Pecan Pie Recipe

Serves 4

Ingredients:

  • 3 eggs, beaten
  • 3/4 cup sugar
  • 1 cup Karo syrup, lite
  • 1 pinch salt
  • 1 tbsp butter
  • 1 cup pecans


Instructions:

1. Mix all ingredients together and pour into unbaked pie shell.
2. Bake at 400 F for 5 minutes, then reduce to 350 F and bake an additional 45 minutes.


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Main Ingredient:Nut / Pecan
Course:Dessert
Cuisine:American
Preparation Method:Baking
Dish:Pie
Difficulty:Easy

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