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Crescent Mexican Cookies Recipe

Makes 3 dozen

Ingredients:

  • 1 3/4 to 2 cups flour
  • 1 pinch salt
  • 1/2 cup confectioners' sugar
  • 1 cup softened butter
  • 1 cup crushed pecan meats
  • 1 tsp vanilla


Instructions:

1. Mix together and shape into balls or crescents or rings.
2. Bake 10 to 15 minutes at 325 degrees.



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Main Ingredient:Nut / Pecan
Course:Dessert
Snacks
Cuisine:American / Mexican
Preparation Method:Baking
Dish:Cookies
Difficulty:Easy

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