Vanilla Peanut Butter Pie Recipe
Instructions:1. Mix peanut butter and powdered sugar; crumble.
2. Prepare instant pudding according to package directions.
3. Spread most of crumble on bottom of baked pie shell.
4. Pour prepared pudding over.
5. Cover with Cool Whip.
6. Sprinkle with remaining crumble.
7. Chill for at least 1 hour.