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Crisp Peanut Butter Cookies Recipe

Makes 6 dozen

Ingredients:

  • 2 1/2 cups flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 cup corn oil margarine
  • 1 cup peanut butter
  • 1 cup sugar
  • 1 cup brown sugar
  • 2 eggs, beaten
  • 1 tsp vanilla



  • Instructions:

    1. Stir together flour, baking powder, baking soda and salt.
    2. In large bowl with mixer at medium speed beat margarine and peanut butter until smooth.
    3. Beat in sugars until blended.
    4. Beat in eggs and vanilla.
    5. Add flour mixture and beat well.
    6. If necessary, chill dough.
    7. Shape into 1 inch balls.
    8. Place on ungreased cookie sheet 2 inches apart.
    9. Flatten with floured fork, making crisscross pattern.
    10. Bake in 350~ oven for 12 minutes or until lightly browned.
    11. Cool on wire rack.



    Main Ingredient:Nut / Peanut Butter
    Course:Dessert
    Snacks
    Cuisine:American
    Preparation Method:Baking
    Dish:Cookies

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