Nut and Fruit Muffins Recipe
Instructions:1. Preheat oven to 325F.
2. Add soda to milk and let foam.
3. Put ingredients in mixer and beat 3 minutes after each, in order now given.
4. Eggs, sugar, salt, oil, milk.
5. Add dry ingredients, fruit and nuts.
6. Mixture is very thick.
7. Bake in muffin papers 45 minutes.
8. Keep refrigerated afterwards.