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Spicy Italian Patties Recipe
Serves 4
Per Patty and 1/4 Cup Sauce: 211 Calories.
Ingredients: 1 8-oz can tomato sauce
1 large clove garlic minced
2 tsp Italian seasoning
1 tsp fennel seeds
1/4 tsp salt
1/2 tsp crushed red pepper
1 lb ground turkey, raw
Instructions: 1. Combine tomato sauce, 1 tsp Italian seasoning and 1/8 tsp salt in a small saucepan.
2. Cover and cook over medium heat until hot; set aside and keep warm.
3. Combine turkey, garlic, remaining 1 tsp Italian seasoning, fennel seeds, pepper and 1/8 tsp salt. Stir until blended.
4. Divide mixture into 4 equal portions and shape into 1/2" thick patties.
5. Coat a large non-stick skillet with cooking spray; place over medium heat until hot.
6. Add patties and cook about 9 min or until done, turning once.
7. Place patties on a serving platter; top with sauce.
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