0
|
|
 |
|
Recipes by
Main Ingredient
Recipes by
Course
Recipes by
Dish
Recipes by
Cuisine
Recipes by
Special Diet
|
|
|
0 |
|
0
Santa Fe Grilled Turkey Recipe
Serves 4
Ingredients: 1 1/2 lbs boned turkey breast half, skinned
1/4 tsp salt
1/4 tsp pepper
1/3 cup lime juice
2 tsp olive oil
2 cups diced plum tomatoes
1/2 cup chopped onion
3 tbsp minced fresh cilantro
1 tbsp minced fresh jalapeno pepper
2 tbsp red wine vinegar
Vegetable cooking spray
Instructions: 1. Place turkey between 2 sheets of heavy-duty plastic wrap, and flatten to 1/2-inch thickness, using a meat mallet or rolling pin.
2. Make several 1/4-inch deep diagonal cuts on 1 side of turkey in a diamond pattern.
3. Sprinkle both sides with salt and pepper; place in a shallow baking dish.
4. Combine lime juice and oil; pour over turkey, turning to coat.
5. Cover and marinate in refrigerator for 3 hours, turning occasionally.
6. Combine tomato and next 4 ingredients; cover and chill.
7. Coat grill rack with cooking spray; place on grill over medium-hot coals.
8. Place turkey on rack, reserving marinade.
9. Cook for 7 minutes on each side or until done, brushing occasionally with reserved marinade.
10. Cut turkey into thin slices.
11. Serve with salsa.
|
0 |
|
0
0
0 |
