Muffin-Tin Breakfast Recipe
Instructions:1. Preheat oven to 375~.
2. Line 6 muffin tin cups with turkey ham slices.
3. Break an egg into each ham slice.
4. Line 6 more muffin tin cups with paper liners.
5. Fill each 2/3 full with muffin batter.
6. Bake for 15-20 minutes or until eggs are cooked and muffins are golden brown.