Asian Turkey and Noodles Recipe
Instructions:1. In medium nonstick skillet, brown ground turkey.
2. Remove with slotted spoon; pour off drippings.
3. Season turkey with 1/2 seasoning packet from noodles; set aside.
4. In the same skillet, combine 1 cup water, vegetables, noodles (broken up), ginger and remaining seasoning packet.
5. Bring to a boil; reduce heat.
6. Cover; simmer 3 mins or until noodles are tender, stirring occasionally.
7. Return turkey to skillet; stir in green onion.
8. Serve immediately.