0
|
|
 |
|
Recipes by
Main Ingredient
Recipes by
Course
Recipes by
Dish
Recipes by
Cuisine
Recipes by
Special Diet
|
|
|
0 |
|
0
Sausage Broccoli Chowder Recipe
Serves 3 Ingredients: 2 cans whole kernel corn
1/2 lb Polish sausage
2 celery stalks, sliced
1 onion, chopped
1 red pepper, chopped
1 lb new red potatoes, peeled, cubed
28 oz chicken broth
1 lb broccoli, cubed
2 cans cream of brocolli soup
1 cup cream
Instructions: 1. Drain corn, reserve liquid.
2. In Dutch oven, over medium heat brown sausage; remove; drain.
3. In drippings saute celery, onion and red pepper for 3 minutes.
4. Add corn liquid, potatoes and broth.
5. Bring to boil, simmr for 5 minutes.
6. Add broccoli, simmer.
7. Blend soup with cream, stir into soup, do not boil.
8. Serve with fresh bread and butter.
|
0 |
|
0
0
0 |
