0
|
|
 |
|
Recipes by
Main Ingredient
Recipes by
Course
Recipes by
Dish
Recipes by
Cuisine
Recipes by
Special Diet
|
|
|
0 |
|
0
Hot and Sour Soup Recipe
Serves 4
Ingredients: 1/4 cup raw pork, shredded
3 tbsp cornstarch
1 tbsp white wine vinegar
1 1/2 tbsp sugar, to taste
1/2 tsp black pepper
1/4 cup bamboo shoots, shredded
1/4 cup wood ears
1/4 cup mushrooms, sliced
3/4 cup tofu, diced
1 egg, beaten
1 1/2 tsp sesame oil
Oil, for frying
Instructions: 1. Heat oil until quite hot.
2. Add pork with 1 teaspoon cornstarch.
3. Fry until white.
4. Remove and drain on paper towels.
5. Heat 3 cups water to boiling.
6. Dissolve remaining cornstach in small amount of water.
7. Add vinegar, sugar, salt, pepper, bamboo shoots, wood ears, mushrooms and tofu to boiling water.
8. When it returns to a boil, remove from heat.
9. Add cornstarch mixture.
10. While stirring, pour in beaten egg and sesame oil.
11. Add pork.
12. Season to taste.
|
0 |
|
0
0
0 |
