0
|
|
 |
|
Recipes by
Main Ingredient
Recipes by
Course
Recipes by
Dish
Recipes by
Cuisine
Recipes by
Special Diet
|
|
|
0 |
|
0
Bacon Potato Soup Recipe
Serves 6 Ingredients: 4 cup diced potatoes
1 jar (12-oz) bacon pieces
1 chopped onion
4 tbsp butter/margarine
1 cup chopped celery
1 cup chicken broth
1 sliced carrot
2 cup milk
Instructions: 1. In 3 quart casserole, combine 1st 7 ingredients.
2. Cover loosely with plastic wrap.
3. Microwave on high 13-15 minutes or until potatoes are tender; stirring once.
4. Stir in milk, salt and pepper.
5. Recover.
6. Cook at high 8 minutes or until heated through.
|
0 |
|
0
0
0 |
