Anne's Recipes. Online recipe and cooking center.

Online Recipe and Cooking Center

Recipe Navigation
Printable Version

Bacon Cheese Muffins Recipe

Makes 12 muffins

Ingredients:

  • 1/2 lb bacon
  • 1 egg, beaten
  • 1 3/4 cup all-purpose flour
  • 1/2 cup crunchy, nugget cereal
  • Vegetable dripping, if necessary
  • Vegetable oil
  • 3/4 cup milk
  • 1/4 cup sugar
  • 1 cup hredded Cheddar cheese


Instructions:

1. Add vegetable oil to measure 1/3 cup total.
2. In a small bowl combine dripping/oil, egg and milk. Set aside. Crumble bacon, set aside.
3. Combine dry ingredients in a large bowl, ingredients, make a well in center.
4. Add wet mixture all at once; stir just till moistened. Batter will be lumpy. Stir in cheese, bacon and cereal.
5. Fill greased or lined muffin cups 3/4 full.
6. Bake at 400 for 15-20 min.


Comments

Have a question or a suggestion? Comment on the recipe!

Main Ingredient:Meat and Poultry / Pork / Bacon
Dairy / Cheese
Course:Breakfast
Brunch
Snacks
Cuisine:American
Preparation Method:Baking
Dish:Muffins
Bread
Difficulty:Easy

Mailing List
Sign up to our newsletter to receive great recipes weekly:
More Info