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Spicy Chopped Chicken Recipe

Serves 2


  • 10 oz cooked chicken breast
  • 2 shallots, chopped
  • 3 scallions, chopped
  • 1 green pepper (jalapeno or serrano type), sliced into rings
  • 2 tbsp lemon juice
  • 1 tbsp light soy sauce
  • 1 pn chili powder (dried red type)
  • 10 mint leaves
  • 5 coriander leaves


1. Chop the chicken breast then mix together all the ingredients except the garnish.
2. Sprinkle with the chopped mint and coriander leaves.
3. Serve with plain rice.


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Main Ingredient:Meat and Poultry / Chicken
Herb and Spice
Course:Main Dish
Cuisine:Asian / Thai
Preparation Method:Fry

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