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Mama's Chicken with Mushrooms Recipe

Serves 4


  • 1 tbls olive oil
  • 2 cloves garlic, crushed
  • 4 chicken breasts, boneless and skinned
  • 1 1/4 lb fresh mushrooms (porcini), julienned into 1/8, inch strips
  • 1 cup chicken broth (preferably homemade)
  • 2 1/2 tsps fresh mint, chopped
  • 1/2 cup Parmesan cheese, grated
  • 1/2 cup heavy cream (optional)


1. In a skillet over medium high heat, add oil and saute garlic two minutes; add chicken and saute five minutes on each side.
2. Add julienned mushrooms, broth and fresh chopped mint.
3. Cook, partially covered about 7 minutes, or until mushrooms are tender.
4. Stir in cheese; cover and cook 3 minutes.
5. Add cream and cook 2 minutes.


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Main Ingredient:Meat and Poultry / Chicken
Course:Main Dish
Preparation Method:Fry

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