Lust at First Bite Recipe

Serves 2

Ingredients:

  • 2 chicken breasts, skinned and boned
  • Salt and pepper to taste
  • 1 ripe banana, medium/mashed
  • 1/3 cup orange curacao or
  • 1/3 cup grand marnier
  • 1 1/2 tsp lemon juice
  • 1/4 cup dark corn syrup
  • 1/4 tsp salt
  • 1/4 cup butter
  • 1/4 cup chopped walnuts
  • 2 tbsp raisins
  • 1/8 tsp salt
  • 1/8 tsp pepper
  • 1/2 cup soft bread crumbs
  • 1/2 banana, sliced

    • Instructions:

    1. Cover chicken breasts with wax paper and flatten breasts with mallet.
    2. Season inside and out with salt and pepper.
    3. Mix all ingredients together in part two and set aside.
    4. Melt butter.
    5. Add remaining ingredients in part three and toss to blend.
    6. Stuff chicken breasts with mixture and place in au gratin dishes.
    7. Pour half of banana mixture over chicken and bake at 350 for 25 to 30 minutes, basting once.
    8. Top breasts with sliced bananas and spoon sauce over.
    9. Return to oven for 2 to 3 minutes and serve.