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Curry Chicken with Grapes Recipe
Serves 8
Ingredients: 8 chicken breast, halves (boned)
6 cups (or less, vary amount to taste) grapes, seedless
2 cup mayonnaise
4 tsp curry powder
3 tsp olive oil
1 tsp cayenne pepper
1/2 tsp black pepper, ground
1 tsp fruit vinegar
Instructions: 1. Make the sauce by mixing together all ingredients except the chicken and the grapes.
2. Season to taste (sample by dipping a grape into the sauce and then eating it).
3. Broil the chicken breasts (3-5 minutes on each side in a preheated broiler), then dice or shred into small bite-sized pieces.
4. Mix chopped chicken with about 2 cups of whole grapes.
5. Cover with the sauce.
6. Add more grapes to taste. My taste is to add vast quantities of grapes.
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