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Bacon Chicken Bake Recipe
Serves 4
Ingredients: 4 skinless boneless chicken breast halves, cooked
6 slices bacon, cooked crisp
1 can cream of chicken soup
Seasoned bread crumbs
Dried tarragon
Garlic powder
Salt and freshly ground pepper
Instructions: 1. Place chicken in casserole dish, arrange bacon slices on top.
2. Mix soup with 1/2 cup water, spread on top of chicken.
3. Sprinkle with seasonings to taste.
4. Top with bread crumbs.
5. Bake at 400F for 40 minutes.
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