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Basil Beef Roast Recipe - Printable Version

Serves 6



1. Brown roast on both sides in hot oil in a large Dutch oven.
2. Sprinkle roast with basil, garlic powder, and pepper; top with onion.
3. Add hot water.
4. Bring to a boil; cover, reduce heat, and simmer 2 1/2 hours or until tender.
5. Remove from pan drippings to serve.