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Irish Coffee Muffins Recipe

Makes 12 muffins

Ingredients:

  • 2 cups flour
  • 1 tbsp baking powder
  • 1/2 tsp salt
  • 1/2 cup sugar
  • 1 egg, beaten
  • 1/3 cup butter, melted
  • 1/2 cup heavy cream, unwhipped
  • 1/4 cup Irish whiskey
  • 1/4 cup coffee liqueur


Instructions:

1. Preheat oven to 400 F.
2. Sift the first 4 ingredients together.
3. Stir in remaining ingredients, until moistened.
4. Fill paper-lined muffin tins full, and bake for approximately 20 minutes.



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Course:Dessert
Snacks
Breakfast
Cuisine:European / Irish
Preparation Method:Baking
Dish:Muffins
Bread
Difficulty:Easy

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