Grandma's Donuts Recipe
Instructions:1. Beat sugar, salt and egg together.
2. Add vanilla, fat, and cream into sugar.
3. In a separate bowl, combine flour, soda and buttermilk.
4. Stir the two mixtures together.
5. Place on floured surface and flatten to 1/4-inch thickness.
6. Cut into 4-inch rounds and cut out 1-inch centers.
7. Drop into hot oil in a skillet, and brown on each side.
8. Drain on paper towels.
9. Coat warm donuts with powdered sugar, if desired.