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Sourdough Whole Wheat Pancakes Recipe
Serves 4 Ingredients: 1 can sourdough starter
1 cup whole wheat flour
1 tbsp honey, or sugar
1 egg, beaten
2 tbsp oil, or melted butter
1/2 cup milk
1/2 tsp salt
1/2 tsp baking soda, dissolve in 1t water
For Waffles:
Add 2 tbsp more oil
Instructions: 1. Mix all ingredients except soda with the starter.
2. Heat a griddle or skillet to 375°.
3. Just before cooking, fold dissolved soda into batter.
4. If batter seems t hick, dilute with lukewarm water.
5. Bake as for ordinary pancakes, making them 3 to 4". Makes about 12 small pancakes.
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