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Toll House Cookies Recipe

Makes 36 cookies

Ingredients:

  • 1/2 lb sweet butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup dark brown sugar
  • 2 eggs
  • 1 tsp vanilla
  • 2 1/4 cups flour
  • 1/2 tsp salt
  • 1 tsp baking soda
  • 12 oz chocolate chips


Instructions:

1. Preheat the oven to 375 F.
2. Cream the butter and both sugars until light and fluffy.
3. Beat in the eggs and vanilla.
4. Stir the flour, salt and baking soda together in a separate bowl.
5. Stir the flour mixture into the butter mixture.
6. Stir in the chocolate chips.
7. Drop the batter by the spoonful onto ungreased cookie sheets.
8. Bake for 6 to 8 minutes.
9. Cool on wire racks.


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Main Ingredient:Grain and Cereal / Oats
Course:Dessert
Snacks
Cuisine:American
Preparation Method:Baking
Dish:Cookies
Difficulty:Easy

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