Oatmeal Raisin Muffins Recipe
Instructions:1. Preheat oven to 425 degrees.
2. Sift together flour, baking soda and salt.
3. Cut in shortening until mixture resembles coarse crumbs. Stir in rolled oats.
4. Combine eggs, milk and brown sugar, beating well. Stir into dry ingredients and add raisins.
5. Spoon batter into 12-cup muffin tin.
6. Combine sugar and cinnamon and sprinkle over batter.
7. Bake for 15 to 20 minutes.