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Oat Flour Muffins Recipe

Makes 12 muffins

Ingredients:

  • 1 cup am oat flour
  • 1 tsp non-alum baking powder
  • 1/2 tsp sea salt (optional)
  • 2 tbsp raw honey
  • 1/3 cup buttermilk
  • 1/2 cup raisins or dates, or chopped nuts
  • 1 tbsp AM unrefined vegetable oil
  • 1 egg, beaten, or egg replacer


Instructions:

1. Stir together dry ingredients.
2. Mix liquids and fruit or nuts together and add to dry mixture, stirring lightly.
3. Fill 6 oiled muffin tins 1/2 full and bake 15 minutes at 425 F.


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Main Ingredient:Grain and Cereal / Oats
Nut
Course:Dessert
Snacks
Breakfast
Cuisine:American
Preparation Method:Baking
Dish:Muffins
Bread
Difficulty:Easy

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