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Lace Cookies Recipe
Makes 48 cookies
Ingredients: 1/2 cup butter or margarine, soft
3/4 cup brown sugar, firmly packed
2 tbsp all-purpose flour
1/4 tsp salt
2 tbsp milk
1 tsp vanilla
1 1/4 cup quaker oats, uncooked, (quick or old-fashioned)
Instructions: 1. Beat butter and sugar together until creamy.
2. Blend in flour, salt, milk and vanilla.
3. Stir in oats.
4. Drop by teaspoonfuls onto ungreased cooky sheets, about 2 inches apart.
5. Bake in preheated moderate oven (350 F) about 8 minutes.
6. Cool 2 to 3 minutes, then carefully remove cookies from cooky sheets with wide spatula. Cookies will be very thin and lacy.
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