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Ginger Puffs Recipe

Makes 48 cookies

Ingredients:

  • 2 cup sifted all-purpose flour
  • 1 tsp baking powder
  • 1/2 tsp soda
  • 1/2 tsp salt
  • 2 tsp ginger
  • 1/2 tsp allspice
  • 1/2 tsp cinnamon
  • 1/2 cup shortening, soft
  • 1/2 cup brown sugar, firmly packed
  • 2 eggs
  • 1/2 cup light molasses
  • 1 cup cooked oatmeal, cooled


Instructions:

1. Sift together flour, baking powder, soda, salt and spices into bowl.
2. Add remaining ingredients.
3. Beat until smooth, about 2 minutes.
4. Drop by teaspoonfuls onto greased cooky sheets.
5. Bake in preheated moderate oven (375 F) 12 to 15 minutes.
6. Remove from cooky sheets; cool.
7. Sprinkle with confectioners' sugar, if desired.



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Main Ingredient:Grain and Cereal / Oats
Herb and Spice / Ginger
Course:Dessert
Snacks
Cuisine:American
Preparation Method:Baking
Dish:Cookies
Difficulty:Easy

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